Bharatiya Engineering Science & Technology Innovation University Visakhapatnam
Visakhapatnam,Andhra Pradesh,India
+91-6366115252
: +91 - 828 101 0854
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- College
- Co - Education
- ESTD 2019
- Private University
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Doctor of Philosophy (Ph.D) Food Science and Technology
Doctorate of Philosophy (Ph.D) Food Science and Technology
Course
Ph.D in Food Science and Technology is a research program offered by Bharatiya Engineering Science and Technology Innovation University.Candidates having an essential information on the Agro-based industry, realizing how to teach inventive methodologies to better the food conditions and guarantee appropriate business security are viewed as generally reasonable for the program. The learners should have better information on food area, philosophies to achieve the maintainability of rancher's condition along these lines fortifying the different plans began for the improvement of the nation.
Food Science Technology is one of the fastest growing stream across the globe at present.It deals with the transforming of actual food from raw food ingredients.The program make aware of the students of the packaging, methodologies o f preservation, distribution of food and importance of providing clean food without compromising on its quality.
The program makes the students familiar with techniques that allow professionals to develop the nutritional component present in the food to make them worthy of consumption for humans and animals.
The students will be able to learn about colorants and preservatives.
As Food Science Technology is one of the fastest growing sectors all over the world, the demand for food technologists are also increasing.The candidates will be able to work in restaurants, fields of food processing, food security, Hotel etc.
Duration
The program need a minimum of three years
Eligibility
- M.Sc degree in food technology, food science nutrition and home science.
Career Prospects
- Food Researcher
- Agro Processing Engineer
- Food Technologist
- Food Processing Engineer
- Microbiology
- Physics
- Bioinformatics
- Applied Mathematics
- Electronics
- Environmental Science
- Chemistry
- Computer Science
- Biotechnology.
