University of Agricultural Sciences Bangalore
Bengaluru,Karnataka,India
+91-80-2333 0153
: +91 - 828 101 0854
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- University
- Co - Education
- ESTD 1946
- State University
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Bachelor of Science (B.Sc) Agricultural Biotechnology
B.Sc. Agricultural Biotechnology
Course
B.Sc. Agricultural Biotechnology is an undergraduate Agriculture course. Agricultural Biotechnology covers the study of the concepts, methods and a range of tools employed to understand and manipulate the genetic make-up of organisms to increase the production or processing of agricultural products. The degree course covers the study of topics like Crop and Plant biotechnology, crop yield, reduced vulnerability of crops to environmental stresses, increased nutritional qualities and improved taste, texture and appearance of food, reduced dependence on fertilizers, pesticides and other agrochemicals, biofuels, plant and animal breeding, cell structure and physiological processes, photosynthesis, etc
Eligibility
Aspiring students should have passed 10+2 or equivalent examination with physics, chemistry and biology as subjects studied at the intermediate level.
Duration: 4 years
Career Opportunities
- Application Support Specialist
- Asst. Accounts Manager
- Consultant Secondary Agriculture
- Finance & Accounts Head
- Human Resource Assistant
- Research & Development Associate
- Sales/Marketing/Business Development Executive
- Teacher
- Technical/Marketing Executive
