University of Mysore Mysuru
- University
- Co - Education
- ESTD 1916
- State University
Interested in this College?
Master of Science (M.Sc.) Biotechnology
M.Sc Biotechnology
Course
Biotechnology is the branch of science that applies Biology for purposes of research and development. Biotechnology involves a wide range of subjects such as Engineering, Genetics, Biochemistry, Microbiology, and Chemistry.Biotechnology finds application in a variety of fields such as Animal Husbandry, Growth of Vaccines and Medicines, Agriculture, Pollution Control, Energy Production And Conservation, Healing Of Prolonged Disease and Ecological Conservation, and in development of insecticides, fertilizers and quality of seeds.
Duration : 2 Years
Eligibility
A candidate who has passed B.Sc. in any discipline of Life Sciences, Bio sciences or Bachelor’s Degree in Agricultural, B.E. (Biotechnology), Veterinary and Fishery Sciences, Pharmacy or Bachelor of Medicine & Bachelor of Surgery (M.B.B.S.) or Bachelor of Dental Surgery or equivalent examination recognized by DSU with a minimum of 50% marks taken together in all the subjects in all the years is eligible for admission to M.Sc.. Eligibility shall be 45% in aggregate for candidates belonging to SC/ST candidates. Note: For admission to M.Sc. Biochemistry, the candidate must have studied either Chemistry or Biochemistry as one of the major subjects during Bachelors.
Higher Studies
- M.Phil.(Biotechnology)
- Ph.D .(Biotechnology)
Career Opportunities
- Associate Scientist
- Research Biochemist
- Regulatory Affairs Associate
- Biotechnology Researcher
- Associate Engineer
- Quality Controller
